New Years Eve Menu

5 Course Dinner – £95 per person
(includes a glass of prosecco, DJ & magician until late)

Chefs Selection of Nibbles
Candied Honey & Sesame Pecans (nuts), Mini Chorizo Sausage Roll

Luxury Seafood PlatterSalt & Chilli Calamari, Sauté Scallops, Garlic Butter King Prawns, Oysters, Parmesan Crusted Green Lip Mussels (GF)

OR

Charcuterie Platter
Prosciutto, Truffle Salami, Mortadella, Baked Camembert, Whipped Honey & Pistachio Goats Cheese Bon Bons (GF)

Pan Fried Seabass Fillet
Shellfish & Samphire Beurre Noisette, Champagne & Parmesan Risotto (GF)

AND

Roasted Fillet Steak with Sautee Wild Mushrooms
Sauteed Lyonnaise Potatoes, Béarnaise Sauce, Accompanied with Honey Soy Broccoli & House Caesar Salad

Dessert Selection
Cinnamon Churros, Chocolate Brownie(GF),
Lemoncello Cheesecake, Black Forest Panna Cotta (GF)

Petit Fours
Chocolate Truffle Selection

GF = GLUTEN FREE AVAILABLE – please inform us so these items can be adapted to suit

A Separate Vegetarian / Vegan Menu is Available

Please inform us of dietary requirements or allergies so we can adapt our dishes

Parties of 6 or over will have a service charge of 10% added to their bill

New Years Eve Menu

Vegetarian & Vegan
5 Course Dinner – £95 per person
(includes a glass of prosecco, DJ & magician until late)

Chefs Selection of Nibbles

Candied Maple & Sesame Pecans, Mini Mushroom & Leek Puff (nuts) (V,VG,GF)

Sharing Platter

Mushroom Arancini, with Red Pepper Ratatouille,
Tempura Courgette & Baby Corn with Dipping Sauce (V,VG)_

Crispy Aubergine Katsu

Sticky Jasmine Rice, Chinese Cabbage, Siracha Mayonnaise (V,VG)

Dessert Selection

Cinnamon Churros (V), Chocolate Brownie (V,GF)
Biscoff Cheesecake (V,VG) Sorbet Selection (V,VG)

Petit Fours
Chocolate Truffle Selection
(nuts) (V)

V = VEGETARIAN AVAILABLE VG = VEGAN AVAILABLE GF = GLUTEN FREE AVAILABLE
Please inform us of dietary requirements or allergies so we can adapt our dishes
Parties of 6 or over will have a service charge of 10% added to their bill