FESTIVE MENU

Starters

Soup of the Day

Served with roll and butter

Prawn Cocktail

With lobster mayonnaise, bread & herb butter

Anti Pasti

Cured meats, sun dried tomatoes,Sweet Bell pepper, bread, Olives, Pesto

Chicken Madeira & Liver Pate

Served with Ciabatta bread & Onion Chutney

Mains

Roast Turkey Crown

Served with roast potatoes, sausage stuffing, Yorkshire pudding, seasonal vegetables & rich gravy

Porchetta

Roasted pork loin, stuffed with sun dried tomatoes, olives & herbs served with lyonnaise potatoes, green beans & pork stock

Butternut Squash Ravioli

With confit squash, truffle oil & crispy sage

Festive Pizza

Homemade thin and crispy pizza base topped with turkey, pancetta, stuffing & cranberry mayonnaise

Salmon

Pan fried Salmon fillet, with garlic & spring onion mash, wilted greens & brown shrimp butter sauce

Dessert

Traditional Christmas Pudding

Served with brandy sauce & seasonal fruit chutney

Festive Panna Cotta

With rum soaked raisins & xmas pudding ice cream

Chocolate & Raspberry Mousse

With raspberry sorbet

Tiramisu

Served with Italian biscuits

£28 for 2 courses & £32 for 3 courses

Pre order ONLY. Nov & Dec, Monday to Saturday Only.

Full Al la Carte Menu available.